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Student Hub: Hospitality



Hospitality courses are delivered at The Rocks and Brisbane campuses and are also offered online.

Blue Mountains International Hotel Management School (BMIHMS) courses are delivered at Leura, SydneyFlinders St and Adelaide campuses

Your Course Structure


On this page you will find your Course Structure, which lists the subjects you need to successfully complete in order to achieve your qualification.

Read your Course Structure to map your progress through your course and choose your subjects for the next study period. Then jump into the 'Registration' section of your Student Portal and select your subjects for the upcoming study period. 


Your class types

Campus - Face To Face

  • Physical class, delivered in person, on campus, in a physical lecture room.
  • Has a set day and time. Students must attend in person with a lecturer present.

Class type - on campus face to face

Day/time as shown (local time). Building = campus address. Room = room number on campus.

Only enrol into Campus classes where you are able to attend in person

Online - Scheduled

  • Class available to all students, delivered via a Collaborate session over the internet.
  • Has a set day and time - students must connect via computer at the time shown, with the lecturer on screen.

Scheduled Online class appearance

Day/time as shown (Sydney/Melbourne time). Building = ONLINE  Room = ONLINE

Times shown will need to be adjusted to your local time zone

Online - Flexible

  • Class available to all students, with recorded content that can be viewed on demand.
  • Has no set day or time - lecturer contact is maintained via Class Messaging or via drop-in Collaborate sessions arranged across the weeks

Class type - fully online

Day/time: None specified. Building = ONLINE. Room = ONLINE

*Note - start date shown may be the END of the week, but all Flexible Online classes open at the BEGINNING of the week.


Courses - Undergraduate

Click on your course name to open the course structure

Course code Course information
C4CC16 Certificate IV in Commercial Cookery
CC16 Advanced Diploma of Hospitality Management (Commercial Cookery Pathway)

Click on your course name to open the course structure

Course code Course information
ADCM16 Associate Degree of Culinary Management
BCM16 Bachelor of Culinary Management

Click on your course name to open the course structure

Course codeCourse information
BBUSIHRMBachelor of Business (International Hotel and Resort Management)
BBUSIHRM & BBUSIEMBachelor of Business (International Hotel and Resort Management) & Bachelor of Business (International Event Management)

Click on your course name to open the course structure

Course code Course information
DIPTT20 Diploma of Travel and Tourism

Torrens University and Flight Centre Travel Academy have teamed up to deliver world-class knowledge of the travel industry, packaged into a bespoke Diploma. 

Contact us on for any course and enrolment enquiries.

Virtual Orientation

Watch this recorded session at a time that works for you. You never know there may be more hidden gems to help you navigate your online studies and succeed.


Don't forget, you can contact us on for any course and enrolment enquiries.


Courses - Postgraduate

Academic team

Your Program Directors and Learning Facilitators are passionate about education, experts in their course of specialisation and dedicated to your study experience.
To discuss your studies with your Program Director or Learning Facilitator, please email them directly.

Program Directors

Commercial Cookery
Kirsten Browne:

Culinary Management
Kirsten Browne:

Hospitality Management
Kirsten Browne:

Tourism Management
Kirsten Browne:

International Hotel Management (Undergraduate)
Fleur Fallon:

International Hotel Management (Postgraduate)
Emma Wong:

Travel and Tourism
Nick Turmel:


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